Easy as 1-2-3, both for ingredients and steps!
Ingredients:
1 box yellow cake mike (yep, just the mix itself - NO eggs, oil, water, etc.)
1 can (15oz) Libby's Pumpkin
1 cup chocolate chips (I used regular semi-sweet morsels, but mini morsels would be fun too)
Directions:
1. Preheat oven to 325 degrees F. Grease muffin pan - or use cupcake papers.
2. Combine 3 ingredients in a large mixing bowl. Spoon into greased muffin pan. (The muffins didn't rise too much, so you can fill each cup up near the top.)
3. Bake for 12-14 minutes. Remove from oven and dump out on baking rack to cool.
Aren't they pretty in that festive Fall orange hue? This recipe made me about 50 mini muffins - which admittedly didn't last very long...at all. The muffins are very moist, even without oil, thanks to the pumpkin!
P.S. I was told by my friend who gave me the recipe that each muffin is only 1 Weight Watchers point. Not certain if that is mini muffins or larger muffins, but that's the story and I'm totally sticking to it! :)
Anyone try muffins like these before? Any other easy (or healthy) muffin recipes we should try? My friend Mindy, over at Rindy Mae blog, posted a delicious muffin recipe today too - check 'em out {here}.
4 comments:
This seems so easy! My very favorite kind of recipe. ;) One WW point is killer too. I am jump kicking a diet, so def conscious of that.
My daughter and I just made this same recipe a few days ago! Ours resulted in a total of 18 regular sized (though not puffy) muffins. I calculated the calories to be about 110 per muffin - not bad considering how satisfying they are :)
Wow, now that IS easy! I'm all over tryin' this one out.
Thanks for the shout out. :)
we made these too, and they were a huge hit!
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